Low Carb Keto Crockpot Chicken and Spinach

Low Carb Keto Crockpot Chicken and Spinach

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Sometimes you don’t feel like spending hours in the kitchen preparing meals.

If so then make some room for your crockpot to prepare keto crockpot chicken.

This is a super simple recipe gives all the flavors you’re after and can be prepared in under 10 minutes then slow cooked during the day.

Chicken is an excellent source of protein.

Now, chicken thighs or legs are usually the best choices for low carb high fat nutrition since it contains the most fats.

On its own, chicken breast is way too lean for a ketogenic diet, but with added fats and veggies you’re able to prepare great keto meals.

Learn how to make Low Carb Keto Crockpot Chicken and Spinach, ketogenic diet recipes. and ideas for other recipes below.

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Ketogenic Crockpot Chicken and Spinach Recipe

Keto Crockpot Chicken and Spinach

Course Main Course
Cuisine American
Keyword Chicken, Crockpot, Keto, Low Carb
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 4 Servings
Calories 285 kcal

Ingredients

  • 500 grams Chicken Breast
  • 400 grams Spinach
  • 1 Bell Pepper
  • 4 medium Tomatoes
  • 500 ml Chicken Stock
  • 4 cloves Garlic
  • 2 tbs Butter
  • 1 Tsp Dried Oregano
  • 1 Tsp Dried Basil
  • Salt and Pepper To taste

Instructions

  1. Add chicken breast to the crockpot.
  2. Add all of the remaining ingredients.
  3. Cover and cook for 6 hours on low.
  4. Remove the lid and break chicken into pieces with a spatula.

Serve with your favorite vegetables and enjoy your Low Carb LCHF crockpot chicken and spinach

Nutrition Information:

  • 285 calories
  • 9 grams of carbohydrate
  • 4 grams of fiber
  • 43 grams of protein
  • 5 grams of saturated fat
  • 4 grams of sugar
  • 6 grams of unsaturated fat

Let us know how your keto slow cooker chicken breast recipe turned out and your favorite meals to prepare in a crock pot.

Thanks for watching for more information following a ketogenic diet or search our site for more keto recipes.

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