Low Carb Keto Blueberry Ice Cream

Low Carb Keto Blueberry Ice Cream

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You simply feel for something healthy and tasty when the summer season is near and what is better than to have some homemade blueberry ice cream.

This low carb blueberry ice cream is very easy to make, and all you need is a food processor to mix the ingredients together.

Learn how to make low carb Keto Blueberry Ice Cream and more in 2018.

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Low Carb Keto Blueberry Ice Cream Keto Blueberry Ice Cream Recipe

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Low Carb Blueberry Ice Cream

Course Dessert
Cuisine American
Keyword Blueberry, Ice Cream, Keto, Low Carb
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 5 Servings
Calories 337 kcal

Ingredients

  • cup Heavy Cream
  • 2 Cups Frozen Blueberries
  • 2 Tbs Cocoa Nibs or Cocoa Powder

Instructions

  1. Add the heavy cream, frozen blueberries, and cocoa nibs to the food processor.

  2. Pulse all ingredients for 30 seconds.

  3. Scoop combined ingredients into a bowl.

  4. Garnish your ice cream with the remaining blueberries.

Recipe Notes

Enjoy your low carb / ketogenic blueberry ice cream Store any leftovers in the freezer.

Nutrition Information:

  • 37 calories
  • 10 grams of carbohydrate
  • 3 grams of fiber
  • 2 grams of protein
  • 20 grams of saturated fat
  • 6 grams of sugar
  • 13 grams of unsaturated fat

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